23,3 g
Protein per serving
5,9 g
BCAA per serving
< 3,6 %
Sugar concentration after shaker blending*.
 | Protein from milk from pasture cows in the Rhône-Alpes region of France |
 | No additives, no sweeteners |
 | Dissolves easily in milk or water, without lumps |
 | Quality amino acids, rich in BCAAs |
 | Ideal for post-training recovery |
 | Standard anti-doping products |
*Data for one serving (40 g) of Whey protein - Classic range - red fruit cocoa flavour, mixed in 200 ml of water.
In detail
- Protein-rich, doping substance- and gluten-free standards
- Proteins help maintain and strengthen muscle fibres
- Optimal recovery, source of post-workout carbohydrates, sugar equivalent of half an apple
- Protein isolate obtained mechanically by cold microfiltration/ultrafiltration, no reheating before drying
- Produced from milk from pastures in the Rhône-Alpes region, manufactured and packaged by Protéalpes in Albertville.
Ingredients (classic range)
Cocoa
Powder preparation, rich in whey protein
- Whey protein isolate* (69%), whole cane sugar** (20%), low-fat cocoa powder** (10%), coconut flour**.
*Protéines de lait. (Concentration en lactose < 3 %)
**31% d’ingrédients issus de l’agriculture biologique
Certifié par FR-BIO-01
No sweeteners (sucralose, aspartame, acesulfame k, steviol glycosides...)
Gluten-free
Vanilla
Powder preparation, rich in whey protein
- Whey protein isolate* (73%), whole cane sugar ** (18%), natural vanilla flavor, coconut flour**, natural Bourbon vanilla powder** (1%)
*Protéines de lait. (Concentration en lactose < 3 %)
**19 % d’ingrédients issus de l’agriculture biologique
Certifié par FR-BIO-01
Sans édulcorants (sucralose, aspartame, acésulfame k, glycosides de stéviol…)
Sans gluten
Cocoa / Red fruit
Powder preparation, rich in whey protein
- Whey protein isolate* (70%), whole cane sugar (16%)**, natural red fruit flavour**, low-fat cocoa powder (10%)**, coconut flour**.
*Protéines de lait. (Concentration en lactose < 3 %)
** 30% d’ingrédients d’origine biologique
Certifié par FR-BIO-01
No sweeteners (sucralose, aspartame, acesulfame k, steviol glycosides...)
Gluten-free
Decaffeinated coffee
Powder preparation, rich in whey protein
- Whey protein isolate* (73%), whole cane sugar (20%)**, decaffeinated instant coffee (6%)**, coconut flour**.
*Protéines de lait. (Concentration en lactose < 3 %)
** 27 % d’ingrédients agricoles biologiques
Certifié par FR-BIO-01
No sweeteners (sucralose, aspartame, acesulfame k, steviol glycosides...)
Gluten-free
Caramel
Powder preparation, rich in whey protein
- Whey protein isolate* (73%), whole cane sugar (18%), natural flavour, coconut flour
*Protéines de lait. (Concentration en lactose < 3 %)
No sweeteners (sucralose, aspartame, acesulfame k, steviol glycosides...)
Gluten-free
Milling cutter
Powder preparation, rich in whey protein
- Whey protein isolate* (73%), whole cane sugar** (16%), natural strawberry flavouring, coconut flour**.
*Protéines de lait. (Concentration en lactose < 3 %)
**18% d’ingrédients issus de l’agriculture biologique
Certifié par FR-BIO-01
No sweeteners (sucralose, aspartame, acesulfame k, steviol glycosides...)
Gluten-free
Mint
Powder preparation, rich in whey protein
- Whey protein isolate* (75%), whole cane sugar** (20%), natural mint flavouring, coconut flour**.
*Protéines de lait. (Concentration en lactose < 3 %)
** 22 % d’ingrédients agricoles biologiques
Certifié par FR-BIO-01
No sweeteners (sucralose, aspartame, acesulfame k, steviol glycosides...)
Gluten-free
Very detailed description
The best for post-workout recovery
Athletes have higher protein requirements due to increased muscle catabolism. An adequate intake of amino acids is therefore necessary to meet the needs associated with stimulating protein synthesis during the recovery phase following muscle exercise. Whey proteins are dietary supplements for athletes that:
- Excellent digestibility
- Almost immediate availability of amino acids
- Are rich in essential amino acids, particularly BCAAs
- Absorb faster than most other protein sources, giving them superior anabolic and anti-catabolic effects.
Objectives :
- Improved anaerobic and aerobic performance (strength and endurance)
- Muscular development, lower body fat/lean mass ratio, weight gain, weight control
- Recovering and strengthening muscle fibres damaged during training
Respect for the environment, animals and people
- Low concentration of animals in Rhône-Alpes pastures (up to 2,500 m)
- Small-scale farms in the French Alps (exclusively in the Rhône-Alpes region)
- Traditional breeds with lower yields (Tarines, Abondances), adapted to mountain environments
- Traditional grass and hay diet from the geographical area, GMO-free
- Consistency and sustainable development of the agricultural system in harmony with its environment and the times
What's the difference with other wheys on the market?
We deal directly with a union of dairy producers (Union des Producteurs de Beaufort), which means we don't go through intermediaries, wholesalers or milk giants. This unique proximity to local primary producers ensures total traceability.
We carefully manufacture our nutrition products in Albertville, in the heart of the Alps. The fact that we use no subcontractors and keep and control all stages of production in-house means that we can control the quality of our nutrition products, and in particular that we are certified to NF EN 17444 (formerly NF V94-001), a European anti-doping sports standard.
This standard certifies the absence of doping contaminants in our products, bearing in mind that on average, 15% of dietary supplements on the market contain doping substances such as anabolic steroids (1).
(1) Int J Sport Med. - 2004 - Geyer et al - Analysis of non-hormonal nutritional supplements for anabolic-androgenic steroids - results of an international study - Professional
Average nutritional values
Average nutritional values | Per 100 g | Per 40 g serving |
Energy | 1629 kJ/389 kcal | 653 kJ/156 kcal |
Fats and oils | 3,8 g | 1,5 g |
of which saturated fatty acids | 2,7 g | 1,1 g |
Carbohydrates | 27,8 g | 11,1 g |
of which sugars | 21,5 g | 8,6 g |
Protein (Nx6.25 on wet matter) - Regulation (EU) 1169/2011 | 58,2 g | 23,3 g |
Protein (Nx6.38 on dry matter) - Indicative | 61,3 g | 24,5 g |
Salt | 0,5 g | 0,2 g |
Whey protein data - Classic range - cocoa-red fruit flavour.
Average amino acid content
Average amino acid content per 40g serving | ||||
BCAA | Isoleucine | 1,5 g | Histidine | 0,5 g |
Leucine | 2,7 g | Lysine | 2,4 g | |
Valine | 1,5 g | Methionine | 0,6 g | |
Aspartic acid | 2,7 g | Phenylalanine | 0,8 g | |
Glutamic acid | 4,4 g | Proline | 1,6 g | |
Alanine | 1,3 g | Serine | 1,3 g | |
Arginine | 0,7 g | Threonine | 1,8 g | |
Cysteine | 0,6 g | Tryptophan | 0,5 g | |
Glycine | 0,5 g | Tyrosine | 0,7 g | |
Whey protein data - Classic range - cocoa-red fruit flavour.
Terms of use
- Pour 150 to 200 ml of liquid (water, plant-based milk, milk, or a mixture) into a shaker, then add 1 serving of whey protein
- Mix in a shaker, shaking up and down.
- Finish with light circular movements of the shaker*.
*As we don't use lecithin (a foam-reducing surfactant), a light layer of foam may appear after mixing too vigorously. This is perfectly normal and will disappear within a few minutes.
Classic use in a shaker, but also in:
Pancakes
Cakes
Other income
Porridges
Shakers
Smoothies
Certificates & labels
- Certificate of origin Whey protein Protéalpes (PDF)
- Protéalpes manufacturing certificate (PDF)
- Protéalpes packaging certificate (PDF)
- Whey Protein Label Classic Vanilla Range 750g Protéalpes
- Whey Protein Label Classic range with cocoa 750g Protéalpes
- Whey Protein Label Classic range with decaffeinated coffee 750g Protéalpes
- Whey Protein label Classic range caramel taste 750g Protéalpes
- Whey Protein Classic range strawberry flavour label 750g Protéalpes
- Whey Protein Label Classic Range Cocoa/Red Berry 750g Protéalpes
- Whey Protein label Classic range mint flavour 750g Protéalpes
Product Reviews
-
Noémie N.
Posted on January 29, 2026, at 8:16 a.m. ( Order date: January 18, 2026, at 4:17 p.m.)It was to try out other flavors, perfect.
- Marjorie M.
Posted on January 26, 2026, at 1:26 p.m. ( Order date: January 15, 2026, at 11:25 p.m.)Top
- Aurelie A.
Posted on January 25, 2026, at 1:22 p.m. ( Order date: January 15, 2026, at 8:05 a.m.)Allows you to test the taste before purchasing in bulk.
- Aurélie F.
Posted on January 23, 2026, at 7:45 p.m. ( Order date: January 12, 2026, at 7:42 p.m.)Convenient for sampling or taking away
- Nelly P.
Published on October 25, 2025, at 7:27 pm ( Order date: October 11, 2025, at 11:52 pm)That makes it possible to have several opinions it is excellent coffee caramel, red fruits, cocoa cocoa, I took all these mini doses very hard to choose, they are all tasty
- Quentin C.
Published on October 24, 2025, at 2:42 pm ( Order date: October 12, 2025, at 9:13 pm)Meets my expectations
Athletes' opinions
Discover also
-
Organic plant-based protein, neutral flavor – No Added Sugar Line
Organic, Vegan, Gluten-Free, High in Protein
34,95€
540 g
-
Organic Strawberry-Flavored Plant-Based Protein – No Added Sugar Line
Organic, Vegan, Gluten-Free, High in Protein
34,95€
540 g
-
Organic Plant-Based Protein with Cocoa – Classic Line
Organic, Vegan, Gluten-Free, High in Protein
39,95€
750 g
-
Creapure® Creatine Powder
Gluten-free
Price range: €27.95 to €57.90
250 g - 83 portions
-
Organic cassava maltodextrin - Neutral
Gluten-free
24,95€
800 g
-
Whey protein vanilla - Classic range
Gluten-free, High protein
34,95€
750 g
-
Mass Gainer with cocoa
Gluten-free, High in calories, High in protein
54,95€
2 kg
-
Mass Gainer caramel flavour
Gluten-free, High in calories, High in protein
54,95€
2 kg
-
Mass Gainer strawberry flavour
Gluten-free, High in calories, High in protein
54,95€
2 kg
-
Whey protein with cocoa - Classic range
Gluten-free, High protein
34,95€
750 g
Frequently asked questions
What does “whey isolate” mean?
Whey is a fraction of cow’s milk; its proteins make up whey protein. “Isolate” means that these proteins have been concentrated through mechanical filtration—microfiltration and ultrafiltration—performed at cold temperatures without heat treatment to minimize denaturation. Spray-drying, which takes only a few milliseconds, transforms them into a very fine powder.
Looking at the composition, it consists mainly of beta-lactoglobulin, alpha-lactalbumin, bovine serum albumin, lactoferrin, and immunoglobulins. In terms of amino acids: a high proportion of essential amino acids and BCAAs (leucine, isoleucine, valine), which contribute to muscle protein synthesis and explain whey’s use in bodybuilding, as well as a significant amount of glutamic acid, a precursor to glutamine.
To take a weight-gain supplement or not: What does the label on the classic line reveal?
On the label of a weight-gainer, carbohydrates usually dominate: you’ll typically find 20 to 25 g of protein per serving along with about 60 to 75 g of carbohydrates—enough to provide the calories needed for weight gain. The label on our classic line tells a different story: only a small amount of carbohydrates, alongside the protein. The ingredient list includes a sugar derived from organic farming—whole and unrefined—but contains neither aspartame nor sucralose (the latter being up to 600 times sweeter than sugar). This sugar adds bulk, which explains the slightly lower protein content per 100 g. When reconstituted, the drink contains about 5% carbohydrates.
Why doesn't the word "organic" appear on your whey?
Because the milk in our whey powder is not certified organic, we cannot market the product as French organic whey. The other ingredients, however, are organic whenever possible (cocoa, natural red berry flavoring, sugar, vanilla powder, etc.), under the supervision and certification of Ecocert. For the milk, we prioritized local sources: pastures in the Rhône-Alpes region and the extensive farming system of the Union des Producteurs de Beaufort, our partner. Using organic milk would not have allowed us to guarantee this local sourcing.
What can we expect from whey?
Whey is rich in protein. It is intended for athletes who want to supplement their protein intake, especially when their diet alone is not enough. Protein helps build and maintain muscle mass. It is typically taken after a workout, but the most important thing is to reach your daily intake.
Are BCAAs listed in the ingredients?
No: We do not add any proteins or amino acids, so the list does not include any BCAAs.
The whey amino acids (leucine, isoleucine, valine) are naturally present in whey, at a rate of 5 to 6 g per serving—more than most plant-based protein sources. The contribution from the other ingredients is negligible.
Why not use lecithin to prevent foaming?
Because lecithin—which is often derived from soy—is an emulsifying additive, and we don’t want any additives or processed soy-based ingredients. Yet it is lecithin that, in many protein powders, limits the natural foaming of the protein when it comes into contact with a liquid—to a greater or lesser extent depending on the protein’s purity. Without it, our whey may foam slightly after vigorous mixing: this is temporary and normal.
High temperatures exacerbate this phenomenon by disrupting the arrangement of proteins and water molecules. Hence our advice: store the packet in a cool, dry place—such as a basement—or even in the refrigerator if it’s tightly sealed, without affecting the powder’s quality. Then prepare your shaker by pouring the liquid in before the powder, and mix as directed on the back of the packet.
